• Beast + Barrel Gastro Smokehouse

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    This week's Bartenders' Choice is "Paradise Approaches" featuring blended scotch, smoked fernet, maple, + fresh lemon. This is the parting offering from our bartender, Liberty, who is departing to pursue his next big adventure. Come have his cocktail and wish him the best!

    Tonight's Market Catch: Red Fish See

    pan seared red fish | potatoes | carrots | kale | cauliflower | butter basted radishes | dill compound butter | @risingbluff local microgreens .
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    #chatteats #souschef #cook #chattnoogafoodscene #cheffinghardaf #beastfood #marketcatc…

    #Repost @cobra_kamanda (@get_repost)
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    Do yourself a favor and eat this! Pan fried Red Snapper | roasted Red skin potatoes | butter braised radishes | lemon herb gremolata | balsamic reduction
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    #beastfood #northshore #local #seafood #freshfish #redsnappervert…

    Our Bartender’s Choice Cocktail this week: A Changing Wind - Apple Cider, brandy, spiced rum, pineapple, baked apple and allspice bitters - perfect for November!
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    #happyhour #cocktail #libations #bartenderschoice #lical #chaeats #chattanooga #beadtfood #beastcocktai…

    The holidays are around the corner and we are adding team members!
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    #nowhiring #hiring #hiringnow #servers #serverlife #cooks #cooklife #hosts #hospitality #bar #bartenders

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